Good evening everyone~
I'm here to clean some spider cobs. Hahaha!
I wonder who is still visiting this space? :P
Anyway, this blog has been with me for too long. Maybe 5 year? Or even longer. I'm just slowing my footsteps to do more things that are more relatable to my current life. Such as home renovation and getting married. Haha!
I wonder how it feels like for readers who have been reading my blog since the very beginning? Like my from student life, to working life and now.. marriage life (almost). I find it quite amazing to have you, to be 'growing up' with me. :')
Although we are strangers. Haha!
Anyway, I don't think I'll be blogging much about my home renovation and wedding planning here?
I've been actively sharing about them on my Dayre. Check out #suntannest in particular on Dayre! We are very excited to be starting our home renovation journey in about 2~3 weeks time! :D
Back to the main reason why I'm writing this post.
I'm here to share with everyone a quick and healthy bake! ^^
All started because I have a tub of greek yogurt to clear. Haha!
It's gluten free.
Enough to be labelled as a healthy bake? :D
It looks like a pound cake, doesn't it?
As moist as one too. But definitely a much healthier alternative. :)
1 tbsp lemon rind
This recipe is a keeper for me.
It only took me 10 minutes before I sent it into the oven.
No need for washing of the electric mixer and what not. Fuss free is the right word to describe. :)
Till next time, everyone~