Had a dinner tasting the other night at Fu Lin Men Dou Lao 福临门豆捞, founded by orthopaedic specialist and senior researcher, Professor Zhang Ming, from the coastal province of Zhe Jiang which is blessed with a fresh and wide variety of seafood!
Interestingly, when Prof Zhang visited Singapore, he struggled to find a healthy soup close to his liking! Thus, he decided to build a gimmick-free Dou Lao hot pot brand based on traditional broths in Singapore.
So lucky us~ We get to enjoy a good Dou Lao in Singapore now! :)
Oh! In case you are curious about the meaning of 'Dou Lao 豆捞'.
