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Monday, December 22, 2014

Recipe: Matcha Brownie + Matcha-related baking ideas


There is just something so beautiful and magical about matcha (green tea) which got me so crazy over it! A little bitter on the first taste, then the sweetness starts to develop later. I can't tell me entirely the power of matcha, but you if you are a fan, you will know. :')

So here's a quick and easy matcha brownie recipe going out to all matcha lovers! <3 

Saturday, December 20, 2014

Review: Thai Village Restaurants @ Stadium


Established in 1991, you would probably be expecting food like Tom Yum Goong, Phat Thai or Green Curry on their menu? But nope, you can't. Offer mistaken for their name, Thai Village Restaurant, it is in fact an authentic Thai-Teochew Restaurant, serving up only high quality Thai-Chinese food. 

In fact, Thai Village Restaurant has grown steadily in regional capacity to become benchmark for exquisite Thai-Teochew cuisine in Singapore, China, Vietnam and Indonesia! Yes, they do have outlets beyond Singapore, in these countries as well. :)

Thursday, December 18, 2014

Review: Frozen by a Thousand Blessings @ Toa Payoh Lorong 1


Frozen by a Thousand Blessings - Australia's first self-serve frozen yoghurt bar using biodynamic milk & yoghurt has finally found its way onto our shore! 


Located at Toa Payoh Lorong 1, just a few blocks away from the ever popular Creamier! The bar is definitely much bigger than expectation! 

Tuesday, December 16, 2014

Review: Kkongdon Barbeque @ Toa Payoh Safra


Kkongdon means ‘best price value’ in Korean language. Originated from Sinchon, Korean, Kkongdon BBQ opened its first outlet in Singapore in 2012 at Marina Square (Marina Link) and has since then expanded to a total of 4 outlets, including this located at Toa Payoh Safra. 

Sunday, December 14, 2014

Recipe: Matcha Strawberry Tofu Cheesecake *non-bake*


Hi all! As promised, here is the recipe for this non-bake, Matcha Strawberry Tofu Cheesekcake, baked using laughing cow cheese! 

Haha! Damn long name for this cake. :P 

Anyway, I actually modified my Strawberry Tofu Cheesecake recipe to bake this one. :)

Friday, December 12, 2014

Review: Joyden Canton Kitchen @ HillV2 Shopping Centre


After much anticipation, Joyden Canton Kitchen finally opens its door at HillV2 Shopping Centre (Upper Bukit Timah)! 

Joyden Canton Kitchen is the sister brand of Joyden Seafood Restaurant located at West Coast. With the high quality of food served at the latter, I definitely have an equally high expectation for this newly opened kitchen by Joyden!

Wednesday, December 10, 2014

Recipe: Creamy mushroom using Laughing Cow Cheese


Who doesn't like to wake up to a yummy breakfast/brunch? In fact I could have a plate of "all-day-breakfast" any time!

Today I'm going to share with everyone a very simple recipe - stir fried creamy mushroom. This is one of my favourite item on my breakfast plate. It's nutritional, yummy and most importantly.. EASY TO MAKE! :D 

Come on, when you woke up from hunger, the last thing you want to do is to make anything complicated.